Back Room Steakhouse Menu Prices: How much is Back Room Steakhouse?
Nestled at the heart of culinary delight, the Back Room Steakhouse has quietly solidified itself as a haven for food enthusiasts, harmonizing premium cuts of meat with an intimate dining experience. With its unique menu, cozy ambiance, and a reputation that resonates widely, the Back Room Steakhouse has crafted an identity that calls out to both local patrons and visitors. Below are the latest Back Room Steakhouse menu prices.
Item | Price | |||
---|---|---|---|---|
Appetizers | ||||
Crispy Pork Belly | $12.00 | |||
Sautéed Escargot | $13.00 | |||
Soup of the Day | $6.00 | |||
Fresh Fried Mozzarella | $12.00 | |||
Fried Green Tomatoes | $14.50 | |||
Asian Seared Ahi Tuna | $13.50 | |||
Jumbo Shrimp Martini | $12.00 | |||
Crab Cakes | $19.00 | |||
Back Room Fried Calamari | $14.50 | |||
Back Room Short Rib Egg Rolls | $12.00 | |||
Salads | ||||
Apopka Chop Salad | $15.00 | |||
Back Room Wedge | $14.50 | |||
Baked Goat Cheese and Almonds | $15.00 | |||
Small Caesar Salad | $6.00 | |||
Large Classic Caesar | $12.00 | |||
Small House Salad | $6.00 | |||
Caprese Salad | $12.00 | |||
Pastas | ||||
Bucatini Ala Bolognaise | $21.00 | |||
Sauteed BaconandBroccoli Rigatoni | $20.00 | |||
Sautéed Shrimp Scampi | $36.00 | |||
Entrees | ||||
Chicken Codon Bleu | $35.00 | |||
Braised Australian Lamb Chop Dinner | $41.00 | |||
Herb-Crusted Prime Pork Chop | $32.00 | |||
Fresh Norwegian Salmon | $35.00 | |||
Chilean Sea Bass | $47.00 | |||
Aged Black Angus SteaksAll of our steaks are aged Angus beef for utmost flavor and tenderness. | ||||
The "Boss" Burger | $30.00 | |||
New York Strip (14 Oz.) | $41.00 | |||
Boneless Ribeye (16 Oz.) | $52.00 | |||
Center Cut Filet Mignon (8 Oz.) | $51.00 | |||
The Back Room Burger | $21.00 | |||
Sides | ||||
Asparagus | $7.00 | |||
Bacon Roasted Brussels Sprouts | $7.00 | |||
Steak Fries | $7.00 | |||
Mushrooms | $7.00 | |||
Garlic Mashed Potato | $5.25 | |||
Broccolini | $7.00 | |||
Creamy Risotto Milanese | $7.00 | |||
Sweet Potato Fries | $7.00 | |||
Creamed Spinach | $7.00 | |||
Baked Potato | $5.25 | |||
Small House | $5.25 | |||
Small Caesar Salad (Sides) | $6.00 | |||
Desserts | ||||
Bourbon Pecan Pie Alamode | $8.25 | |||
Carrot Cake | $8.25 | |||
Key Lime Pie | $8.25 | |||
New York Style Cheesecake | $8.25 | |||
Chocolate Earthquake | $8.25 |
A Gourmet Retreat of Unforgettable Tastes
The Back Room Steakhouse isn’t just a dining establishment; it’s a retreat for those seeking a culinary journey through prime beef and exquisite flavors. The moment you step in, you’re enveloped in an atmosphere that marries rustic charm with refined comfort. The warm tones and soft lighting create a welcoming space, setting the stage for an extraordinary dining adventure.
The menu at the Back Room showcases the art of gastronomy. It offers a selection of succulent cuts, from ribeye to filet mignon, each meticulously chosen to ensure a symphony of flavors that cater to even the most discerning palates. The dedication to detail in preparation and presentation elevates every dish into a masterpiece of culinary craftsmanship.
An Intimate Gastronomic Experience
What sets the Back Room Steakhouse apart is its commitment to providing an intimate dining encounter that encourages connections and indulges the senses. The restaurant’s layout, featuring cozy booths and secluded corners, fosters an ambiance that invites leisurely conversations and authentic connections. This emphasis on intimacy is echoed in the attentive service that caters to the preferences of each diner.
At the Back Room, dining is more than just eating; it’s a celebration of the experience. The atmosphere invites you to relish each bite, engage in meaningful dialogues, and cultivate memories that linger long after the meal is over. This makes the Back Room a favored choice for special occasions, romantic evenings, and gatherings where quality and intimacy reign supreme.
Cultivating a Legacy of Culinary Distinction
The Back Room Steakhouse’s reputation is a testament to its dedication to delivering a remarkable dining experience that resonates with its patrons. Its popularity has been fostered by a harmonious fusion of word-of-mouth recommendations, online visibility, and an unwavering commitment to surpassing expectations.
In the culinary realm, news travels swiftly, and the Back Room’s delectable offerings have become a topic of discourse among food aficionados. Those who have relished the delectable flavors and savored the intimate setting are swift to share their encounters, contributing to the restaurant’s burgeoning acclaim.
Furthermore, the Back Room’s devotion to quality shines through every facet of its operation. From sourcing top-tier meats to artfully presenting each dish, the restaurant upholds the highest standards. The personalized service provided by the staff adds to the overall ambiance, ensuring that guests feel not just welcomed, but cherished.
In Conclusion
The Back Room Steakhouse is an embodiment of the fusion between culinary artistry and an intimate dining experience. Through its inviting ambiance, tantalizing menu, and dedication to crafting enduring memories, the Back Room has firmly etched its place as a cherished destination for both seasoned food enthusiasts and casual diners.
Whether you’re an ardent connoisseur eager to explore the nuances of premium cuts or a curious diner seeking an extraordinary meal, the Back Room Steakhouse promises an unparalleled culinary expedition. As the aroma of sizzling meat and the warmth of genuine conversations surround you, it’s evident that the Back Room isn’t just a restaurant – it’s a gateway to flavors, connections, and pleasures that define exceptional dining.
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To learn more about Back Room Steakhouse or to find a location near you, visit their website at https://tbrsteakhouse.com/