Gibsons Bar and Steakhouse Menu Prices: How much is Gibsons Bar and Steakhouse?
Nestled at the intersection of tradition and innovation, Gibsons Bar and Steakhouse has emerged as a culinary legend in the world of dining. With a commitment to excellence that spans decades, this establishment has earned a reputation that shines brightly in the culinary realm. In this article, we delve into the essence of Gibsons Bar and Steakhouse and explore the elements that have propelled its popularity to extraordinary heights. Below are the latest Gibsons Bar and Steakhouse menu prices.
| Item | Price | |||
|---|---|---|---|---|
Popular Items | ||||
| Gold Coast Filet Slider | $5.00 | |||
| Filet Mignon (10 oz.) | $46.50 | |||
| Classic Burger (8 Oz) | $15.75 | |||
| Double Baked Potato | $10.25 | |||
| Crabmeat Avocado | $21.50 | |||
| Chopped Garbage Salad | $12.50 | |||
| Jumbo Lump Crab Cake | $18.75 | |||
Appetizers | ||||
| Citrus Cured Salmon | $14.75 | |||
| Sesame Seared Tuna | $20.00 | |||
| Spicy Lobster Cocktail in Steamed Artichoke | $24.50 | |||
| Shrimp Cocktail | $4.25 | |||
| Pan Roasted Mussels | $13.00 | |||
| Fried Calamari | $14.75 | |||
| Jumbo Lump Crab Cake (Appetizers) | $18.75 | |||
| Crabmeat Avocado (Appetizers) | $21.50 | |||
Soup & Salads | ||||
| Soup of the Day | $6.50 | |||
| House Salad | $6.25 | |||
| Caesar | $7.50 | |||
| Loaded Wedge | $12.00 | |||
| Tomato & Sweet Onion | $10.50 | |||
| Caprese | $12.75 | |||
| Chopped Garbage Salad (Soup & Salads) | $12.50 | |||
| Kale & Avocado Salad | $8.50 | |||
| Spicy Lobster Cobb Salad | $16.75 | |||
| Sesame Crusted Tuna Salad | $14.75 | |||
| Beef Tenderloin Steak Salad | $19.75 | |||
Steaks & ChopsAll steaks and chops are seasoned with Gibsons Seasoning Salt and CHARBROILED at 1800 degrees unless otherwise indicated. Gibsons Prime Angus Beef is sourced from a carefully selected list of producers in the upper Midwest, corn-fed for up to 120 days and aged for a minimum of 40 days. | ||||
| W.R.'s Chicago Cut (22 oz) | $61.00 | |||
| Filet Mignon (10 oz.) (Steaks & Chops) | $46.50 | |||
| Bone-in Filet Mignon (16 Oz) | $61.75 | |||
| New York Sirloin (13 oz) | $53.00 | |||
| Bone-in Sirloin (16 oz) | $54.50 | |||
| T Bone (20 Oz) | $55.00 | |||
| Porterhouse (26 Oz) | $63.75 | |||
| Van Well Family Farm Lamb Chops (18 Oz) | $57.00 | |||
| Spicy Niman Ranch Pork Chop (12 Oz) | $26.25 | |||
Entrée Specials | ||||
| Herb Crusted Faroe Island Salmon | $31.50 | |||
| Hudson Canyon Scallops | $42.00 | |||
| Alaskan Halibut | $43.00 | |||
| Lake Superior Whitefish | $24.75 | |||
| Miso Marinated Chilean Sea Bass | $48.00 | |||
| Seared Blackened Yellow Fin Tuna | $42.00 | |||
| Alaskan Red King Crab Legs | $39.00 | |||
| Gibsons Prime Angus Prime Rib | $30.75 | |||
Local FavoritesOur burgers are made from Gibsons Prime Angus Beef and seasoned with Gibsons Seasoning Salt . All burgers and steaks are CHARBROILED at 1800 degrees unless otherwise indicated. Gibsons Prime Angus Beef is sourced from a carefully selected list of producers in the upper Midwest, corn-fed for up to 120 days and aged for a minimum of 40 days. | ||||
| Marinated Skirt Steak (12 Oz) | $32.25 | |||
| Grilled Portobello | $9.00 | |||
| Blue Star Burger (10 Oz) | $16.50 | |||
| Classic Burger (8 Oz) (Local Favorites) | $15.75 | |||
| Gold Coast Filet Slider (Local Favorites) | $5.00 | |||
| Petite Filet (7 Oz) | $37.25 | |||
| 1/2 Slab Baby Back Ribs | $17.25 | |||
| Spit-Roasted Chicken (Whole) | $25.75 | |||
| Spit-Roasted Chicken (Half) | $17.25 | |||
Potatoes | ||||
| French Fries | $4.75 | |||
| Hash Browns | $4.25 | |||
| Baked Potato | $7.75 | |||
| Baked Sweet Potato | $7.75 | |||
| Mashed Potato | $5.50 | |||
| Double Baked Potato (Potatoes) | $10.25 | |||
Market Vegetables | ||||
| Elotes | $6.50 | |||
| Sautéed Mushrooms | $5.50 | |||
| Creamed Spinach | $6.00 | |||
| Spicy Charred Broccolini | $6.50 | |||
| Grilled Asparagus | $8.00 | |||
| Brussels Sprouts | $8.00 | |||
| Sautéed Spinach | $6.00 | |||
Desserts | ||||
| Carrot Cake | $17.25 | |||
| Chocolate Mousse Pie | $13.75 | |||
Seasoning Salt | ||||
| Gibsons Seasoning Salt | $6.00 | |||
| Item | Price | |||
|---|---|---|---|---|
Popular Items | ||||
| Gold Coast Filet Slider | $5.00 | |||
| Prime Rib French Dip | $20.75 | |||
| Classic Burger (8 Oz) | $15.75 | |||
| Crabmeat Avocado | $21.50 | |||
| Chopped Garbage Salad | $12.50 | |||
| Filet Mignon (10 Oz) | $46.50 | |||
| Spicy Lobster Cobb Salad | $16.75 | |||
| Sesame Crusted Tuna Salad | $14.75 | |||
| Spicy Lobster Roll | $25.00 | |||
Appetizers | ||||
| Shrimp Cocktail | $4.25 | |||
| Crabmeat Avocado (Appetizers) | $21.50 | |||
| Citrus Cured Salmon | $14.75 | |||
| Sesame Seared Tuna | $20.00 | |||
Soups & Salads | ||||
| Soup of the Day | $6.50 | |||
| House Salad | $6.25 | |||
| Caesar | $7.50 | |||
| Chicken Caesar | $10.50 | |||
| Grilled Steak Caesar | $20.00 | |||
| Loaded Wedge | $12.00 | |||
| Caprese | $12.75 | |||
| Kale & Avocado Salad | $8.50 | |||
| Chopped Garbage Salad (Soups & Salads) | $12.50 | |||
| Cobb Salad | $10.75 | |||
| Spicy Lobster Cobb Salad (Soups & Salads) | $16.75 | |||
| Sesame Crusted Tuna Salad (Soups & Salads) | $14.75 | |||
| Beef Tenderloin Steak Salad | $19.75 | |||
Burgers | ||||
| Blue Star Burger (10 Oz) | $16.50 | |||
| Cherry Pepper Burger (10 Oz) | $16.50 | |||
| Classic Burger (8 Oz) (Burgers) | $15.75 | |||
| Sunrise Burger (8 Oz) | $15.25 | |||
| Turkey Burger (8 Oz) | $16.50 | |||
Sandwiches | ||||
| Gold Coast Filet Slider (Sandwiches) | $5.00 | |||
| Prime Rib French Dip (Sandwiches) | $20.75 | |||
| Hot Corned Beef | $15.00 | |||
| Gibsons Prime Angus Ribeye | $22.00 | |||
| Fried Chicken Sandwich | $16.00 | |||
| Crispy Flounder | $15.75 | |||
| Turkey Club | $14.75 | |||
| Tuna Salad on Wheat | $11.75 | |||
| Spicy Lobster Roll (Sandwiches) | $25.00 | |||
Entrées | ||||
| Crab Mac & 4 Cheese | $15.00 | |||
| Spit-Roasted Chicken (Whole) | $25.75 | |||
| Spit-Roasted Chicken (Half Order) | $17.25 | |||
| Chicken Milanese | $16.75 | |||
| Jumbo Lump Crab Cake | $21.25 | |||
| Herb Crusted Faroe Island Salmon | $19.75 | |||
| Lake Superior Whitefish | $24.75 | |||
Steaks & ChopsAll steaks and chops are seasoned with Gibsons Seasoning Salt and CHARBROILED at 1800 degrees unless otherwise indicated. Gibsons Prime Angus Beef is sourced from a carefully selected list of producers in the upper Midwest, corn-fed for up to 120 days and aged for a minimum of 40 days. | ||||
| Marinated Skirt Steak (12 Oz) | $32.25 | |||
| Sauteed Filet Medallions | $16.75 | |||
| Petite Filet Mignon (7 Oz) | $37.25 | |||
| W.R. Chicago Cut (22 Oz) | $61.00 | |||
| Filet Mignon (10 Oz) (Steaks & Chops) | $46.50 | |||
| Bone-in Filet Mignon (16 Oz) | $61.75 | |||
| New York Sirloin (13 oz) | $53.00 | |||
| Bone-in Sirloin (16 Oz) | $54.50 | |||
| T-Bone (20 Oz) | $55.00 | |||
| Porterhouse (26 Oz) | $63.75 | |||
| Van Well Family Farm Lamb Chops (18 Oz) | $57.00 | |||
| Spicy Niman Ranch Pork Chop (12 Oz) | $26.25 | |||
Sides Dishes | ||||
| Sauteed Mushrooms | $5.50 | |||
| Sauteed Spinach | $6.50 | |||
| Brussels Sprouts | $8.00 | |||
| Spicy Charred Broccolini | $6.50 | |||
| Creamed Spinach | $6.00 | |||
| Grilled Asparagus | $8.00 | |||
| Double Baked Potato | $10.25 | |||
| Mashed Potato | $5.50 | |||
| Baked Potato | $7.75 | |||
| Hash Browns | $4.25 | |||
| French Fries | $4.75 | |||
Desserts | ||||
| Carrot Cake | $17.25 | |||
| Chocolate Mousse Pie | $13.75 | |||
Seasoning Salt | ||||
| Gibsons Seasoning Salt | $6.00 | |||
Gibsons Bar and Steakhouse prices provided by PriceListo.Crafting Culinary Perfection
At the heart of Gibsons Bar and Steakhouse lies an unwavering dedication to crafting culinary perfection. With a particular focus on prime cuts of beef, the restaurant has mastered the art of preparing steaks that are a symphony of flavor and tenderness. Each steak is treated with care, from the sourcing of the finest ingredients to the impeccable preparation that brings out the natural essence of the meat.
The steak menu at Gibsons is a celebration of the classics, with an emphasis on consistency and quality. From the rich marbling of ribeyes to the succulent tenderness of filet mignons, every steak is a testament to the establishment’s commitment to delivering an unparalleled dining experience. The precision in cooking and the attention to details set Gibsons apart as a haven for meat enthusiasts.
A Legacy of Excellence
Gibsons Bar and Steakhouse’s reputation is built upon a legacy of excellence that has stood the test of time. For decades, the establishment has been synonymous with quality, earning the trust of both locals and visitors from around the world. The legacy of Gibsons is not just in its dishes, but in the memories created within its walls.
Part of this legacy lies in the establishment’s dedication to providing an atmosphere of sophistication and warmth. The interior design evokes a sense of timeless elegance, creating a backdrop that complements the dining experience. From the moment patrons step inside, they are enveloped in an ambiance that promises an exceptional meal.
An Experience Beyond the Plate
Gibsons Bar and Steakhouse goes beyond offering mere meals; it provides an experience that lingers long after the last bite. The impeccable service and attention to detail contribute to an overall dining adventure that transcends the ordinary. The staff at Gibsons are not just servers; they are guides through a gastronomic journey, offering insights and recommendations that enhance the experience.
The establishment’s commitment to customer satisfaction extends to its dedication to customization. Each dish can be tailored to suit individual preferences, ensuring that every visit is unique. This personal touch adds an extra layer of warmth to the dining experience, transforming first-time visitors into loyal patrons.
A Culinary Icon of Today and Tomorrow
As Gibsons Bar and Steakhouse continues to thrive, its reputation and popularity continue to rise to new heights. The establishment’s ability to maintain its core values while adapting to changing preferences has solidified its position as a culinary icon. With each visit, patrons are treated not just to exceptional food, but to a piece of culinary history.
Gibsons’ commitment to sustainability and ethical practices adds a modern dimension to its legacy. The establishment’s patrons can indulge in their favorite dishes with the knowledge that the ingredients have been sourced responsibly. This commitment to mindful practices aligns with the evolving preferences of today’s conscious diners.
A Lasting Flavorful Impression
In conclusion, Gibsons Bar and Steakhouse has etched its name as a beacon of quality, flavor, and tradition in the culinary landscape. Its reputation as a purveyor of exceptional steaks and a provider of an unforgettable dining experience is a reflection of its dedication to culinary mastery. With every steak that leaves the kitchen, Gibsons leaves a lasting impression that extends beyond the palate, making it a destination of choice for those seeking a timeless and remarkable culinary adventure.
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To learn more about Gibsons Bar and Steakhouse or to find a location near you, visit their website at https://www.gibsonssteakhouse.com/.