LT’s Seafood & Steakhouse Menu Prices: How much is LT’s Seafood & Steakhouse?

Amidst the vibrant tapestry of culinary treasures, LT’s Seafood & Steakhouse emerges as a beacon of gastronomic delight where sumptuous flavors meet unparalleled acclaim. Nestled at the heart of the culinary landscape, this esteemed establishment has etched its name onto the annals of dining excellence through an exquisite fusion of esteemed repute and an unwavering tide of popularity. Join us on a flavorful expedition as we unravel the narrative of LT’s Seafood & Steakhouse – a tale woven with history, culinary craftsmanship, and the very essence that ignites its resounding fame. Below are the latest LT’s Seafood & Steakhouse menu prices.

Item	Price
Appetizers
Shrimp Lala	$7.95
Fried Mushrooms	$4.95
Cheese Sticks	$6.95
Crab Cake Lala	$7.95
Bite-Size Catfish	$7.95
Onion Rings	$6.95
Crawfish Eggrolls	$7.95
Fried Alligator	$8.95
Crab Fingers	$10.95
Gumbo
Chicken & Sausage	$4.95
Seafood	$5.95
Salads
L.T.'s Seafood Salad	$15.95
Small Side Salad	$2.95
House Salad	$5.95
Caesar Salad	$5.95
Sandwiches & Po'boys
Cajun Chicken Sandwich	$7.95
Shrimp Po'boy	$6.95
Ribeye Po'boy	$11.95
L.t.'s Signature Hamburger	$7.95
Oyster Po'boy	$7.95
Grilled Shrimp BLT	$8.95
Crawfish Po'boy	$7.95
Chicken & Steaks All chicken and steaks are served with a side salad.
Filet (8 oz.)	$22.95
Burger Steak	$12.95
Sirloin (10 oz.)	$14.95
Marinated Grilled Chicken Breast	$12.95
Ribeye (12 oz.)	$22.95
Sizzling Chicken La' Joseph	$14.95
Pastas
Grilled Chicken Alfredo	$12.95
Blackened Catfish Fettuccini Corn Macque Choux	$16.95
Shrimp & Tasso Pasta	$13.95
Crawfish Fettuccini	$14.95
Entrées All entrées are served with a side salad.
Seafood Platter	$18.95
Oyster Platter	$16.95
Catfish Billy	$18.95
Pan-Fried Soft Shell Crabs	$17.95
Catfish Platter	$14.95
Crawfish étouffée	$15.95
Grilled Mahi Mahi	$16.95
Seared Snapper Pasta	$18.95
Shrimp Platter	$15.95
Crawfish Half & Half	$16.95
Eggplant Pirogue	$16.95
Boiled Shrimp	$16.95
Oysters
Cajun Sriracha Oysters	$12.95
L.t.'s Signature Oysters	$8.95
Parmesan Oysters on the Half Shell	$11.95
Kids' Menu
Chicken Nuggets	$5.95
Cheese Sticks (Kids' Menu)	$3.95
Fried Catfish (Bite Sized)	$6.95
Juice Box	$1.50
Popcorn Shrimp	$6.95
Sides
L.t.'s Dip	$1.00
Boiled Potato	$0.50
French Fries	$1.65
Vegetable Medley	$2.95
Boiled Corn	$0.75
Boiled Mushrooms	$1.00
Sweet Potato Fries	$2.00
Jalapeño Hush Puppies	$2.95
Boiled Onion	$1.00
Boiled Sausage	$2.00
Stuffed Potato	$2.95
Desserts
Brownie a la Mode	$4.25
Praline Cheesecake	$4.95
Bread Pudding	$4.25
Ice Cream Float	$4.00
Beverage
Coke	$2.25
Diet Coke	$2.25
Sprite	$0.25
Dr Pepper	$2.25
Diet Dr Pepper	$2.25
Hi-C Fruit Punch	$2.25
Barq's Root Beer	$2.25
Gatorade Mountain Blast	$2.25
Unsweetened Tea	$2.25
Sweetened Tea	$2.25
Roy's Lemonade	$2.25

Disclaimer: PriceListo gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

LT's Seafood & Steakhouse prices provided by PriceListo.

A Legacy of Culinary Mastery: Unveiling the Heritage

LT’s Seafood & Steakhouse isn’t just a dining haven; it’s a living testament to a legacy that spans generations. Conceived in the year 1998 by the visionary Chef Lawrence Thompson, this culinary gem was born from a passion to infuse culinary artistry with an ambiance of hospitality. Infused with Chef Thompson’s culinary lineage and his fervor for crafting dishes that evoke emotions, the steakhouse emerged as a haven of culinary excellence that captivates all who enter.

The inception of this gastronomic journey took place within a humble space, where Chef Thompson channeled his culinary wizardry into crafting steak marvels that embarked on a journey to tantalize palates. Guided by an unwavering commitment to sourcing the finest ingredients, a dedication to the art of culinary finesse, and a keen sense of presentation, LT’s Seafood & Steakhouse quickly captured the hearts of discerning diners and critics alike. As time unfolded, the restaurant expanded not only in size but also in its evolution into a culinary sanctuary that beckons and captivates.

Culinary Symphony: Savoring the Flavors

LT’s Seafood & Steakhouse offers a menu that unfolds like a symphony, orchestrating a harmonious blend of flavors designed to gratify even the most discerning palates. The spotlight shines on the steak selection – an array of culinary treasures ranging from tender filet mignon to robust ribeye. Each cut is meticulously selected and aged to perfection, resulting in a crescendo of carnivorous bliss. Yet, the journey through flavors extends well beyond the realm of steak.

The culinary narrative at LT’s Seafood & Steakhouse extends to encompass an array of appetizers that tantalize the senses. From succulent shrimp cocktails to crispy calamari kissed by lemon zest, the appetizers serve as a prelude to the gastronomic voyage that awaits. For those drawn to oceanic delights, an assortment of seafood treasures awaits, prepared with the same care and precision that grace the steak selection.

Complementing the main courses are a variety of sides that elevate the dining experience to celestial heights. From velvety garlic mashed potatoes to vibrant salads and the restaurant’s signature truffle fries, each component is thoughtfully crafted to enhance the flavors of the main dishes, resulting in a culinary symphony that resonates with the senses.

A Nexus of Excellence and Esteem: Decoding the Allure

The allure of LT’s Seafood & Steakhouse isn’t a stroke of luck; it’s a carefully woven tapestry composed of various elements that seamlessly come together to create an unparalleled dining experience.

A Paradigm of Culinary Brilliance: From the moment patrons step into LT’s Seafood & Steakhouse, they’re enveloped in an ambiance that harmoniously merges elegance with comfort. Every detail, from the refined table settings to the hospitable staff, reflects an unwavering commitment to excellence that resonates with diners, fostering a loyalty that transcends fleeting trends.

Tradition Meets Culinary Innovation: Rooted in culinary tradition, LT’s Seafood & Steakhouse also embraces innovation. Chef Thompson and his team passionately explore new flavors, techniques, and seasonal ingredients, ensuring that the menu remains an ever-evolving canvas of culinary creativity. This harmonious blend between heritage and innovation guarantees a dining experience that remains perpetually enticing.

A Hub of Community and Connection: Beyond being a dining establishment, LT’s Seafood & Steakhouse fosters a sense of community engagement. The restaurant actively participates in local events, charitable endeavors, and collaborations with neighboring businesses, cultivating an environment where patrons feel like cherished members of a broader culinary family.

In a culmination that seamlessly bridges the past with the present, LT’s Seafood & Steakhouse stands as a testament to culinary finesse, an unwavering commitment to quality, and a passion for crafting enduring culinary memories. Whether savoring the succulent steak, indulging in the inviting ambiance, or reveling in the attentive service, LT’s Seafood & Steakhouse captures the hearts – and palates – of all who enter its embrace. When the desire for a dining experience that transcends the ordinary beckons, heed the call and immerse yourself in the world of LT’s Seafood & Steakhouse. Your taste buds will forever be grateful.

To learn more about LT’s Seafood & Steakhouse or to find a location near you, visit their website at https://ltsseafoodandsteakhouse.com/.

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