The Stockyards Steakhouse Menu Prices: How much is The Stockyards Steakhouse?
Discover the allure of The Stockyards Steakhouse, a dining establishment that beautifully blends tradition and culinary mastery to create an unforgettable experience for its patrons. Join us as we delve into the reputation and popularity of this renowned steakhouse, where the art of grilling meets exceptional hospitality. Below are the latest The Stockyards Steakhouse menu prices.
Item | Price | |||
---|---|---|---|---|
Recommended | ||||
Tenderfoot Cut | $40.00 | |||
Mushroom Skillet | $10.00 | |||
Southwestern Scampi Style Shrimp | $38.00 | |||
Creamed Spinach | $10.00 | |||
Smoked Rainbow Trout | $18.00 | |||
Appetizers | ||||
Shrimp Cocktail | $22.00 | |||
Mushroom Rockefeller | $16.00 | |||
Paloma Ranch Calf Fries | $16.00 | |||
Wild Boar and Venison Sausages | $20.00 | |||
Smoked Rainbow Trout (Appetizers) | $18.00 | |||
Gold Coast Seafood Gratin | $28.00 | |||
Entrees | ||||
Twin Lobster Tails | $60.00 | |||
Grilled Medallions of Elk | $55.00 | |||
Skillet Salmon | $38.00 | |||
Pan Seared Pork Porterhouse Chop | $34.00 | |||
Southwestern Scampi Style Shrimp (Entrees) | $38.00 | |||
Herb Roasted Half Chicken | $28.00 | |||
Pecan Dusted Walleyed Pike | $45.00 | |||
American Bison Meatloaf | $32.00 | |||
Tortilla Crusted Pan Seared Rainbow Trout | $30.00 | |||
Crunchy Fried Shrimp Platter | $30.00 | |||
Grilled Chopped Steak | $28.00 | |||
Half Pound Steak Burger | $24.00 | |||
Calf's Liver | $26.00 | |||
Sonoran Sauced BBQ Baby back Ribs | $22.00 | |||
Soups and Salad | ||||
Stockyards Steak Soup | $6.00 | |||
Ground Tenderloin Chili with Cornbread | $6.00 | |||
Western Wedge | $14.00 | |||
Oak Creek Pear Salad | $14.00 | |||
Wilted Spinach Salad | $14.00 | |||
Roast Prime Rib of Beef | ||||
Cattle Baron's Cut | $58.00 | |||
Cowboy Cut | $48.00 | |||
Tenderfoot Cut (Roast Prime Rib of Beef) | $40.00 | |||
Stockyard Steaks | ||||
The Arizona Cut | $75.00 | |||
Ribeye | $40.00 | |||
New York Strip | $48.00 | |||
Filet Mignon | $40.00 | |||
Campfire Sirloin | $36.00 | |||
Porterhouse | $65.00 | |||
Sides | ||||
Garlic Toast | $8.00 | |||
Mushroom Skillet (Sides) | $10.00 | |||
Seasonal Vegetable | $9.00 | |||
Old Fashioned Buttermilk Onion Rings | $10.00 | |||
Parmesan Potato Stack | $10.00 | |||
French Fries | $8.00 | |||
Loaded Baked Potato | $10.00 | |||
Whipped Potatoes | $9.00 | |||
Creamed Spinach (Sides) | $10.00 | |||
Rice Pilaf | $8.00 | |||
Whiskey Sweet Potato Mash | $9.00 | |||
Cowboy Beans | $9.00 | |||
Twice Baked Potato | $10.00 | |||
Signatures | ||||
Prime Rib for two. | $110.00 | |||
Wild West Mixed Grilled | $70.00 |
Item | Price | |||
---|---|---|---|---|
Recommended | ||||
New York Strip Steak Sandwich | $25.00 | |||
New YorkStrip1 | $40.00 | |||
The Arizona Cut1 | $65.00 | |||
Porter House | $60.00 | |||
Skillet Salmon1 | $30.00 | |||
Steaks and Entrees | ||||
Prime Rib | $32.00 | |||
Filet Mignon1 | $42.00 | |||
Porter House (Steaks and Entrees) | $60.00 | |||
Ribeye | $40.00 | |||
The Arizona Cut1 (Steaks and Entrees) | $65.00 | |||
New YorkStrip1 (Steaks and Entrees) | $40.00 | |||
Campfire sirloin | $28.00 | |||
Bison Meatloaf | $26.00 | |||
Grilled Chopped Steak1 | $22.00 | |||
Skillet Salmon1 (Steaks and Entrees) | $30.00 | |||
Crunchy Fried Shrimp Platter | $30.00 | |||
Green Chile Mac and Cheese | $16.00 | |||
Mains | ||||
House Salad | $15.00 | |||
Sandwiches | ||||
Shaved Prime Rib and Cheddar on Rye | $20.00 | |||
Smoked Turkey Club | $15.00 | |||
Open Faced BBQ Beef Brisket | $18.00 | |||
Western Cheesesteak | $20.00 | |||
Half Pound Steak Burger1 | $18.00 | |||
New York Strip Steak Sandwich (Sandwiches) | $25.00 | |||
Classic Prime Rib Dip | $20.00 | |||
Hot Pastrami | $18.00 | |||
Spicy Tortilla wrap | $12.00 | |||
Grilled Chicken Breast Sandwich | $16.00 | |||
Salad | ||||
Traditional Turkey Cobb | $16.00 | |||
Fire Roasted Chicken Salad | $14.00 | |||
Western Wedge | $14.00 | |||
Pear Salad | $16.00 | |||
Spinach Salad | $16.00 | |||
Classic Caesar | $12.00 |
Item | Price | |||
---|---|---|---|---|
Desserts | ||||
Ancho Chile Brownie | $14.00 | |||
Strawberry Shortcake | $10.00 | |||
Pecan Pie | $10.00 | |||
Chocolate Mousse | $10.00 | |||
Citrus Burnt Cream | $10.00 | |||
Sour Cream Cheesecake | $10.00 | |||
Sorbet Trio | $10.00 |
A Glimpse into The Stockyards Experience
Located at the crossroads of tradition and innovation, The Stockyards Steakhouse has established itself as a symbol of culinary excellence. As you step inside, you’re welcomed by the rustic charm of a classic American steakhouse, where the aroma of expertly grilled meats mingles with the warmth of genuine hospitality. The restaurant’s commitment to preserving its Western heritage is evident in every detail, from its décor to its menu offerings.
Craftsmanship and Culinary Mastery
The heart of The Stockyards Steakhouse lies in its dedication to crafting exceptional meals that celebrate the art of grilling. The chefs at the helm understand that the foundation of a remarkable steak lies in the quality of the meat. That’s why The Stockyards places a premium on sourcing the finest cuts of beef, ensuring that each steak is a masterpiece of flavor and tenderness.
The restaurant’s culinary expertise extends beyond the grill, with a menu that offers a diverse range of dishes to suit every palate. From hearty salads to delectable seafood options, The Stockyards presents a well-rounded selection that caters to a variety of tastes.
Embracing Tradition and Hospitality
One of the factors that contribute to The Stockyards’ reputation is its unwavering commitment to providing an authentic and welcoming experience. The restaurant embraces the essence of Southern hospitality, making every guest feel like a valued member of the family. The friendly staff goes the extra mile to ensure that diners are not only satisfied with their meals but also enjoy a memorable and pleasant time.
The ambiance of The Stockyards further enhances the dining experience. The rustic décor, reminiscent of a bygone era, creates a warm and inviting atmosphere that transports guests to a simpler time. Whether you’re celebrating a special occasion or simply seeking a delightful meal, The Stockyards offers a setting that is both nostalgic and timeless.
A Beacon of Culinary Excellence
The Stockyards Steakhouse has earned its popularity through its unwavering commitment to delivering a memorable dining experience. Patrons are drawn to the restaurant not only for its exceptional cuisine but also for its dedication to preserving the essence of Western heritage and hospitality.
In a world where culinary trends come and go, The Stockyards remains steadfast in its pursuit of culinary excellence. This commitment is reflected in the rave reviews from satisfied guests who have experienced the restaurant’s signature dishes and warm ambiance. The Stockyards has become more than just a steakhouse; it’s a destination where tradition and modernity harmonize to create an unforgettable culinary journey.
In Conclusion
The Stockyards Steakhouse stands as a testament to the enduring appeal of culinary traditions and exceptional hospitality. Its reputation and popularity are well-deserved, earned through a dedication to craftsmanship, quality ingredients, and an atmosphere that exudes warmth and authenticity. For those seeking a dining experience that honors tradition while embracing the art of grilling, The Stockyards Steakhouse is a must-visit destination that promises an unforgettable and delightful meal.
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To learn more about The Stockyards Steakhouse or to find a location near you, visit their website at https://stockyardssteakhouse.com/.